The term refers to commercially harvested razor clams found in abundance near a coastal community in Washington State. These clams, renowned for their flavor and size, are a significant natural resource tied to the region’s economy and identity. The specific location, known for its sandy beaches and ideal clam habitat, supports a thriving recreational and commercial fishery.
The area’s razor clam population contributes substantially to local tourism and commerce. The harvesting of these clams has a long-standing history in the area, providing both a food source and economic opportunity for generations. Responsible management and conservation efforts are critical to ensuring the sustainability of this resource and preserving its role in the community’s livelihood.
