This exquisite beverage begins with the finest unopened buds of the tea plant, known for their silvery appearance and delicate flavor. These buds are then carefully infused with the aroma of fresh jasmine blossoms, a process that imparts a fragrant and subtly sweet character to the tea. The result is a delicate and aromatic tea, prized for its smooth taste and visual appeal.
Valued for its antioxidant properties and calming effect, this particular type of tea offers a refreshing alternative to stronger, more caffeinated beverages. Its gentle processing method preserves the tea’s natural compounds, contributing to potential health benefits. Historically, this tea has been enjoyed in China, often served to honored guests or savored during moments of relaxation and contemplation, as a symbol of refinement and hospitality.