This utensil represents a specific type of flatware manufactured with a base metal that is subsequently coated with a layer of silver using an electroplating process. The “extra coin” designation typically refers to the amount of silver applied during plating, indicating a heavier or thicker coating compared to standard plating practices. This enhanced layer of silver offers improved durability and resistance to wear, thereby extending the lifespan of the item. As an illustration, a manufacturer might specify “extra coin silver plate” to denote a silver coating exceeding the typical thickness for its product line.
The significance of such a designation lies in its impact on both the aesthetic appeal and functional longevity of the silverware. A more substantial silver layer enhances the brightness and luster of the piece, contributing to its visual appeal. Historically, this practice was favored as it provided a more affordable alternative to solid silver while still offering a desirable level of quality and elegance. This approach allowed manufacturers to produce tableware accessible to a wider market segment. The presence of a thicker silver coating also directly correlates to a reduced likelihood of the base metal being exposed through wear, minimizing the risk of tarnishing and prolonging the period before re-plating becomes necessary.